BAK’ captures the vibrant essence of Tulum, with a contemporary design that connects with the region's natural richness. Every detail, from its menu to its atmosphere, is crafted to offer an unforgettable gastronomic experience, full of sophistication, authenticity, and excellence.
The menu at BAK’ is a gastronomic experience that celebrates excellence and creativity. It stands out for its selection of world-class meat cuts, such as the exclusive Wagyu and Black Angus Jack’s Creek, carefully chosen to deliver an unmatched flavor. Additionally, its jewels of the sea showcase fresh, top-quality seafood, creating a unique and sophisticated culinary experience.
Thousands of years ago the land that we know as Tulum, bore the name Zama which means “when the sun goes down”. This ancient town was guardian of the four elements and protector of the Sacred Fire (Ka’ak).
Unfortunately, this town was displaced and destroyed by the arrival of foreigners, the few surviving guardians are sheltered in the underground hidden in rivers under earth.
This old town was guided and protected by Kauil god of fire, father and mother of the human race, who manifests in sacred spaces to elevate the spirit and energy of those who are in it
At BAK’ by Harry’s we receive Kauil humbly at the Cha’an Ka’ak ceremony, that provides energy that purifies our soul and protect us with the Sacred Fire.
Wednesday to Sunday at 10 pm
LOCATIONCarr. Tulum-Boca Paila Km. 8, Tulum Beach, Hotel Zone, 77780 Tulum, Q.R.
Total: 152 people
Main Hall: 140 people
Bar: 12 people
Monday to Sunday 5:00 pm
to 1:00 am
https://bakrestaurant.com/
/bakrestaurante
bakrestaurante